It's been absolutely and I mean AAAAAAAAAAbsoooooooooloooooootely gorgeous here in Providence the past few days. Indian summer has arrived to be sure -- and the wonderful weather takes our mind off the fact that it's been barely two months since our anniversary celebration in Colorado and barely a month since we were cruisin' the backstreets of Paris looking for great food and even greater pastries -- two goals that met with resounding success I must say.
Work has been good for both of us -- and in this market that's been a stroke of incredibly good fortune. Nothing is forever of course, but right now we've got health, a little money in the bank (dwindling but still something is there, I think), and, to paraphrase a wise mountain man, "we're just happy to be here."
While most of the country goes about its daily routine this particular weekend is a major holiday in New England. Over on Federal Hill, along Atwell's Avenue, what has been euphemistically styles as "Little Italy in Providence," saw a major festival kick-off yesterday and running through today. Lots of tacky things for sale and tons of vendors hawking sausage and pepper sandwiches -- country music blaring up and down the avenue.
Susie had a long day Saturday so I caught up with her late in the day and as we were sipping wine at the bar we thought, "Hey let's just eat here." Sitting right at the bar and enjoying the moment and the ambiance.
So we did. Susie had the Maytag salad and gnocchi and I had the rigatoni -- hands down my favorite. Incredible meat sauce and just the right amount of heat to make you understand why god made peppers in the first place -- for the taste. And when mixed with mouth-watering sausage -- stand back!
And last night was a major Waterfire event in Providence, a huge fund raiser for breast cancer research and prevention. Now for those of you out of the loop, Waterfire is a BIG DEAL in this part of the country -- a major tourist attraction for Providence believe me and a blast to boot. Which is fascinating since it is basically thousands of people staring at huge braziers of roaring fires strewn in the middle of a river running through downtown Providence.
Enjoy the show:
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Wish you were here and maybe you will be one day.
Work has been good for both of us -- and in this market that's been a stroke of incredibly good fortune. Nothing is forever of course, but right now we've got health, a little money in the bank (dwindling but still something is there, I think), and, to paraphrase a wise mountain man, "we're just happy to be here."
While most of the country goes about its daily routine this particular weekend is a major holiday in New England. Over on Federal Hill, along Atwell's Avenue, what has been euphemistically styles as "Little Italy in Providence," saw a major festival kick-off yesterday and running through today. Lots of tacky things for sale and tons of vendors hawking sausage and pepper sandwiches -- country music blaring up and down the avenue.
Susie had a long day Saturday so I caught up with her late in the day and as we were sipping wine at the bar we thought, "Hey let's just eat here." Sitting right at the bar and enjoying the moment and the ambiance.
So we did. Susie had the Maytag salad and gnocchi and I had the rigatoni -- hands down my favorite. Incredible meat sauce and just the right amount of heat to make you understand why god made peppers in the first place -- for the taste. And when mixed with mouth-watering sausage -- stand back!
And last night was a major Waterfire event in Providence, a huge fund raiser for breast cancer research and prevention. Now for those of you out of the loop, Waterfire is a BIG DEAL in this part of the country -- a major tourist attraction for Providence believe me and a blast to boot. Which is fascinating since it is basically thousands of people staring at huge braziers of roaring fires strewn in the middle of a river running through downtown Providence.
Enjoy the show:
Wish you were here and maybe you will be one day.
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